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A “Cake Flower Pad” is typically a specialized tool used in cake decorating. It’s often made of a food-safe material like silicone or foam and is designed to help create intricate and delicate sugar or fondant flowers for cake decoration. Cake decorators use these pads to shape and thin out flower petals and leaves, allowing for a more realistic and lifelike appearance in cake decorations. They provide a non-stick surface and a soft texture, making it easier to work with sugar paste or fondant to create beautiful floral arrangements on cakes.
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